Easy Chicken Cobbler Dinner Casserole
If you’re looking for a dish that brings the whole family together, look no further than this Easy Chicken Cobbler Dinner Casserole. There’s something so comforting about a warm, bubbling casserole that can please even the pickiest of eaters. This recipe has become a cherished favorite in our home, especially on busy weeknights when time is short but hearty meals are still needed.
What I love most about this dish is how simple it is to prepare, using budget-friendly ingredients that you likely already have in your pantry. It’s perfect for family gatherings or just a cozy dinner at home. You’ll find that everyone will be asking for seconds!
Why You’ll Love This Recipe
- Quick to prepare: In just 15 minutes, you can have this casserole ready for the oven.
- Kid-friendly: With its creamy goodness and tender chicken, it’s sure to win over even the fussiest little eaters.
- Made with pantry staples: You won’t need to run out to the store—most of these ingredients are everyday finds.
- Perfect for leftovers: This casserole reheats beautifully, making it great for lunches or snacks throughout the week.
- Comforting flavors: The combination of chicken and biscuits creates a warm hug of flavor that everyone loves.

Ingredients You’ll Need
You’ll be pleased to know that making this Easy Chicken Cobbler Dinner Casserole requires just a handful of simple and wholesome ingredients. Here’s what you’ll need:
For the Base
- 2 cups shredded chicken
- 2 cups frozen mixed vegetables
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon black pepper
- 1 tablespoon unsalted butter
For the Sauce
- 1 cup milk
- 1 package Cheddar Bay Biscuit Mix
- 1 can cream of chicken soup
- 1 can chicken broth
Variations
One of the best things about this Easy Chicken Cobbler Dinner Casserole is its flexibility! Feel free to get creative with the ingredients based on what you have on hand or enjoy most.
- Swap the protein: Use cooked turkey or rotisserie chicken for a different twist.
- Change up the veggies: Try adding broccoli, corn, or peas instead of mixed vegetables for variety.
- Add some heat: Toss in some diced jalapeños or red pepper flakes for a spicy kick!
- Make it cheesy: Sprinkle some shredded cheese on top before baking for an extra layer of deliciousness.
How to Make Easy Chicken Cobbler Dinner Casserole
Step 1: Preheat Your Oven
Start by preheating your oven to 375° F. This ensures your casserole will bake evenly and get perfectly golden brown.
Step 2: Prepare Your Dish
Grease the sides of a large 9×13 baking dish with butter. Then melt some more butter and spread it evenly across the bottom of your prepared dish—this will help keep everything from sticking and add rich flavor.
Step 3: Layer the Chicken
Next, add your shredded chicken in a single layer over that buttery base. This layer is crucial because it serves as the heart of our casserole.
Step 4: Add Vegetables and Seasonings
Now, sprinkle your frozen vegetables evenly over the chicken. Season them lightly with garlic powder, onion powder, and black pepper. Remember not to go heavy on salt at this stage; we want those fresh flavors to shine through!
Step 5: Mix in Biscuit Mixture
In a medium bowl, whisk together milk, Cheddar Bay Biscuit Mix, and its seasoning packet until combined. Pour this delightful mixture evenly over your layered chicken and veggies without stirring—this is key to creating that wonderful texture later!
Step 6: Add Soup and Broth
In the same bowl (no need to dirty another one!), whisk together your cream of chicken soup and chicken broth until smooth. Pour this over the biscuit mix without stirring again; trust me on this one!
Step 7: Bake Away!
Place your casserole uncovered in the center rack of your oven. Bake for 55-65 minutes until it turns a deep golden brown. Every oven is a bit different, so keep an eye on it as it cooks—it’s worth checking!
Step 8: Let It Rest
Once baked, remove your casserole from the oven and allow it to rest for about 10 minutes before serving. This helps thicken up that delicious sauce so every bite is full of flavor!
And there you have it—the Easy Chicken Cobbler Dinner Casserole ready to be enjoyed by everyone around your table!
Pro Tips for Making Easy Chicken Cobbler Dinner Casserole
This recipe is simple, but a few small tips can make your casserole even more delightful!
- Use Rotisserie Chicken: This saves time and adds delicious flavor without the hassle of cooking chicken from scratch.
- Experiment with Veggies: Feel free to mix in different frozen vegetables like corn, peas, or bell peppers to suit your family’s tastes and add nutritional variety.
- Customize Your Seasonings: Don’t be afraid to play with herbs and spices! Adding Italian seasoning or paprika can give it a unique twist that your family will love.
- Check for Doneness: Oven temperatures can vary, so keep an eye on the casserole during the last 10 minutes of baking to ensure it reaches that perfect golden brown without overcooking.
- Let it Rest: Allowing the casserole to sit after baking helps the sauce thicken and makes serving easier. Plus, it gives you a moment to catch your breath before diving into dinner!
How to Serve Easy Chicken Cobbler Dinner Casserole
Serving this dish is as fun as making it! Its beautiful presentation and comforting aroma will surely impress your family and guests.
Garnishes
- Chopped Fresh Parsley: A sprinkle of fresh parsley adds a pop of color and a touch of freshness that brightens up the dish.
- Shredded Cheese: Adding a little extra shredded cheese on top right before serving can make it even more indulgent and delicious.
Side Dishes
- Simple Green Salad: A light salad with mixed greens, cherry tomatoes, and a vinaigrette dressing provides a refreshing contrast to the richness of the casserole.
- Garlic Bread: Toasted garlic bread is always a favorite! It’s perfect for scooping up any extra sauce from your plate.
- Steamed Broccoli: This nutritious side adds a lovely crunch and complements the flavors of the casserole beautifully.
- Mashed Potatoes: Creamy mashed potatoes are another comforting side that would pair perfectly with the savory elements of this dish.
Enjoy serving this Easy Chicken Cobbler Dinner Casserole as part of a cozy family meal; it’s sure to become a favorite around your dinner table!

Make Ahead and Storage
This Easy Chicken Cobbler Dinner Casserole is perfect for meal prep! You can prepare it in advance, and it stores wonderfully, making busy weeknights a breeze.
Storing Leftovers
- Allow the casserole to cool completely before storing.
- Transfer leftovers to an airtight container.
- Store in the refrigerator for up to 3-4 days.
Freezing
- To freeze, let the casserole cool fully.
- Cover tightly with plastic wrap or aluminum foil, then place in a freezer-safe container.
- It can be frozen for up to 2-3 months.
Reheating
- Thaw in the refrigerator overnight before reheating.
- Preheat your oven to 350° F and cover the casserole with foil.
- Bake for about 30-40 minutes or until heated through. Stir halfway to ensure even heating.
FAQs
You may have some questions about this recipe, so here are a few common ones!
Can I make the Easy Chicken Cobbler Dinner Casserole with leftover chicken?
Absolutely! Using leftover chicken is a great way to save time and reduce waste. Just shred or chop it into bite-sized pieces and layer it as directed.
What can I substitute for frozen vegetables in the Easy Chicken Cobbler Dinner Casserole?
You can use fresh vegetables if you prefer! Just make sure they are chopped into small pieces. Broccoli, bell peppers, or carrots work well.
How can I make the Easy Chicken Cobbler Dinner Casserole healthier?
To make this dish healthier, consider using low-fat milk and reduced-sodium soup. You can also add more vegetables to boost nutrition!
Final Thoughts
I hope you find joy in making this Easy Chicken Cobbler Dinner Casserole! It’s not just a meal; it’s a comforting hug on a plate that brings families together. Enjoy all those warm moments around the dinner table, and don’t hesitate to share your experiences or any tweaks you made—I’d love to hear from you!
Dinner
Easy Chicken Cobbler Dinner Casserole
Looking for a heartwarming meal that brings the family together? Try this Easy Chicken Cobbler Dinner Casserole. This dish combines tender shredded chicken and vibrant mixed vegetables, all enveloped in a creamy sauce topped with fluffy biscuit dough. It’s perfect for busy weeknights, as it can be prepped in just 15 minutes and baked to golden perfection in under an hour. With its comforting flavors and kid-friendly appeal, it’s no wonder this casserole has become a go-to favorite. Serve it hot from the oven, and watch everyone come back for seconds!
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves approximately 6 people 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
- 2 cups shredded chicken
- 2 cups frozen mixed vegetables
- 1 cup milk
- 1 package Cheddar Bay Biscuit Mix
- 1 can cream of chicken soup
- 1 can chicken broth
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon black pepper
- 1 tablespoon unsalted butter
Instructions
- Preheat your oven to 375° F.
- Grease a 9×13 baking dish with butter.
- Layer shredded chicken evenly in the dish.
- Scatter frozen vegetables over the chicken; season lightly with garlic powder, onion powder, and black pepper.
- In a bowl, whisk together milk and Cheddar Bay Biscuit Mix until combined, then pour evenly over the layers without stirring.
- Whisk cream of chicken soup and chicken broth until smooth; pour over the biscuit layer without stirring.
- Bake uncovered for 55-65 minutes until golden brown on top.
- Let rest for about 10 minutes before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 360
- Sugar: 4g
- Sodium: 820mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 45mg
