Chewy French Toast Cookies
Indulge in the heartwarming taste of Chewy French Toast Cookies, where the comforting flavors of maple syrup and cinnamon come together in a delightful treat. Perfect for busy weeknights or leisurely brunches, these cookies are soft, chewy, and incredibly easy to make—ideal for bakers of all skill levels. With just a handful of simple ingredients, you can whip up a batch in under 30 minutes, filling your kitchen with the irresistible aroma of freshly baked cookies. Customize your treats with chocolate chips or nuts to create your own signature version. Whether enjoyed alone with a hot beverage or shared among family and friends, these cookies evoke the nostalgia of cozy mornings spent over breakfast.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1 tsp ground cinnamon
- 3/4 cup brown sugar
- 1/2 cup maple syrup
- 1/2 cup unsalted butter (softened)
- 2 large eggs
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large bowl, cream softened butter and brown sugar until light and fluffy. Add eggs one at a time, mixing well after each addition. Stir in maple syrup.
- In another bowl, whisk together flour, baking powder, cinnamon, and a pinch of salt. Gradually combine dry ingredients with wet ingredients until just mixed.
- Drop rounded balls of dough onto prepared baking sheets about two inches apart.
- Bake for 10-12 minutes until edges are golden but centers remain soft.
- Cool on sheets for five minutes before transferring to wire racks.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 140
- Sugar: 8g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://recipeveil.com/chewy-french-toast-cookies/