Crumbl Pumpkin Pie Cookies
Indulge in the comforting flavors of fall with these delightful Crumbl pumpkin pie cookies. A perfect fusion of soft, chewy cookies and the classic taste of pumpkin pie, these treats are sure to become a favorite for gatherings or cozy evenings at home. With warm spices and a creamy filling, each bite offers a heartwarming experience that captures the essence of autumn. Plus, they’re easy to whip up any day of the week!
- Prep Time: 15 minutes
- Cook Time: 9 minutes
- Total Time: 24 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 stick butter (softened)
- 1/3 cup vegetable oil
- 1/2 cup granulated sugar
- 1/4 cup powdered sugar
- 1 egg (at room temperature)
- 1 tsp vanilla extract
- 2 & 1/3 cup flour
- 1/4 tsp salt
- 3/4 tsp baking powder
- 3 oz cream cheese (softened)
- 1/2 cup brown sugar
- 5 oz pumpkin puree
- 2/3 cup heavy cream (cold)
- 1 tbsp white sugar
- 1 tsp vanilla extract
- 2 tsp pumpkin pie spice
- orange gel food coloring
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, cream together softened butter, vegetable oil, granulated sugar, and powdered sugar until light and fluffy.
- Add an egg and vanilla extract; mix until well combined.
- Gradually incorporate flour, salt, and baking powder; mix until just combined.
- Scoop dough onto the prepared baking sheet, flatten slightly, and create an indentation in the center for filling.
- Bake for 8-9 minutes until lightly golden around the edges. Cool before serving.
Nutrition
- Serving Size: 1 cookie (40g)
- Calories: 170
- Sugar: 10g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://recipeveil.com/crumbl-pumpkin-pie-cookies/