Delicious Brownie Ice Cream Cake
Indulge in the ultimate sweet sensation with this Delicious Brownie Ice Cream Cake. This layered dessert marries the rich, fudgy goodness of brownies with creamy ice cream and a decadent fudge topping, creating an irresistible treat perfect for any occasion. Whether you’re hosting a family gathering, celebrating a birthday, or just looking to brighten up your weeknight, this cake is sure to bring smiles all around. Not only is it easy to prepare and customizable to suit your flavor preferences, but it’s also a delightful way to enjoy a classic favorite.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 4 people 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box brownie mix (18.3 oz, prepare as instructed)
- 2 pints of your choice of ice cream flavors
- 1 cup fudge sauce, heated
Instructions
- Prepare the brownie mix according to package instructions and bake until fudgy. Allow the brownies to cool completely.
- Once cooled, layer one pint of softened ice cream over the brownies, then add the second pint on top.
- Freeze the cake for at least one hour until firm.
- Drizzle warmed fudge sauce over the top before serving.
Nutrition
- Serving Size: 1 slice (150g)
- Calories: 350
- Sugar: 28g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 30mg
Find it online: https://recipeveil.com/delicious-brownie-ice-cream-cake/