Easy Chicken Cobbler Dinner Casserole
Looking for a heartwarming meal that brings the family together? Try this Easy Chicken Cobbler Dinner Casserole. This dish combines tender shredded chicken and vibrant mixed vegetables, all enveloped in a creamy sauce topped with fluffy biscuit dough. It’s perfect for busy weeknights, as it can be prepped in just 15 minutes and baked to golden perfection in under an hour. With its comforting flavors and kid-friendly appeal, it’s no wonder this casserole has become a go-to favorite. Serve it hot from the oven, and watch everyone come back for seconds!
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves approximately 6 people 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups shredded chicken
- 2 cups frozen mixed vegetables
- 1 cup milk
- 1 package Cheddar Bay Biscuit Mix
- 1 can cream of chicken soup
- 1 can chicken broth
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon black pepper
- 1 tablespoon unsalted butter
Instructions
- Preheat your oven to 375° F.
- Grease a 9×13 baking dish with butter.
- Layer shredded chicken evenly in the dish.
- Scatter frozen vegetables over the chicken; season lightly with garlic powder, onion powder, and black pepper.
- In a bowl, whisk together milk and Cheddar Bay Biscuit Mix until combined, then pour evenly over the layers without stirring.
- Whisk cream of chicken soup and chicken broth until smooth; pour over the biscuit layer without stirring.
- Bake uncovered for 55-65 minutes until golden brown on top.
- Let rest for about 10 minutes before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 360
- Sugar: 4g
- Sodium: 820mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 45mg
Find it online: https://recipeveil.com/easy-chicken-cobbler-dinner-casserole/