Easy Zuppa Toscana Soup
If you’re searching for a heartwarming dish that brings comfort to your table, look no further than Easy Zuppa Toscana Soup! This delightful Italian classic combines creamy textures with savory flavors, making it the perfect choice for busy weeknights or family gatherings. Packed with tender potatoes, fresh kale, and flavorful ground sausage, each bowl is a hug in culinary form. Plus, it’s simple to prepare in just 40 minutes, ensuring you can enjoy a homemade meal without spending hours in the kitchen. Whether you’re cooking for kids or adults, this soup will quickly become a staple in your home!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
Ingredients
Scale
- 1 1/2 lbs Yukon Gold potatoes (diced)
- 1 lb ground Italian sausage or turkey
- 5 cups chicken stock
- 3 garlic cloves (minced)
- 1 medium white onion (peeled and diced)
- 1 cup heavy whipping cream or coconut milk for a dairy-free option
- 2 cups chopped fresh kale
Instructions
- In a large pot over medium-high heat, brown the ground sausage until fully cooked. Remove and set aside.
- Sauté diced onion in the remaining grease until soft (about 5 minutes). Add minced garlic and cook for an additional minute.
- Return the sausage to the pot along with diced potatoes and chicken stock. Bring to a simmer and cook until potatoes are tender (about 10 minutes).
- Stir in chopped kale and heavy cream; let simmer for another 5 minutes. Season with salt and pepper to taste.
- Serve warm with optional garnishes like fresh parsley.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 3g
- Sodium: 680mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 45mg
Find it online: https://recipeveil.com/easy-zuppa-toscana-soup/