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Fried Strawberry Cheesecake Sandwiches

Fried Strawberry Cheesecake Sandwiches

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Indulge in the delightful taste of Fried Strawberry Cheesecake Sandwiches, a perfect treat for any time of day! These scrumptious sandwiches combine crispy bread with a creamy cheesecake filling and fresh strawberries, creating a dreamy dessert that will surely impress your family and friends. With just 10 minutes of prep time and simple ingredients, you can whip up this easy recipe for breakfast, an afternoon snack, or an after-dinner delight. The irresistible combination of textures and flavors makes each bite a memorable experience. Plus, you have the flexibility to customize your sandwiches to suit your taste. Get ready to savor the deliciousness!

Ingredients

Scale
  • 8 slices brioche or challah bread
  • 4 oz cream cheese, softened
  • 2 tbsp powdered sugar (plus more for dusting)
  • 1/2 cup fresh strawberries, sliced
  • 1/4 cup strawberry jam
  • 2 large eggs
  • 3 tbsp milk
  • 2 tbsp butter (for frying)

Instructions

  1. In a small bowl, mix softened cream cheese and powdered sugar until smooth.
  2. Spread the cream cheese mixture on one side of four bread slices. Layer with sliced strawberries and a spoonful of strawberry jam. Top with remaining bread slices.
  3. Whisk together eggs and milk in a shallow dish.
  4. Dip each sandwich into the egg mixture, coating both sides evenly.
  5. Heat butter in a skillet over medium heat and fry sandwiches for about 2-3 minutes on each side until golden brown.
  6. Drain on paper towels and dust with powdered sugar before serving.

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