Shrunken Apple Head Halloween Punch
Get ready for a spooktacular celebration with this Shrunken Apple Head Halloween Punch! This fun, non-alcoholic drink is perfect for Halloween gatherings, combining vibrant colors and delicious flavors that will delight guests of all ages. The playful apple heads, carved by kids, float charmingly in the punch, making it both a festive centerpiece and a refreshing beverage. With easy preparation and make-ahead convenience, you can spend more time enjoying the party and less time in the kitchen.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 10 servings 1x
- Category: Beverage
- Method: Baking/Mixing
- Cuisine: American
Ingredients
Scale
- 2 liters cold water
- 2 liters ginger ale (chilled)
- 46 ounces pineapple juice (chilled)
- 6 Jolly Rancher Green Apple 'On-The-Go' packets
- 4–6 Granny Smith apples (small)
- 1/4 gallon lime sherbet
Instructions
- Prepare the apple heads by peeling Granny Smith apples and carving faces into them. Place on a baking sheet.
- Bake at 200℉ for 15 minutes to create an eerie shriveled look. Cool in the refrigerator.
- In a large punch bowl, mix cold water, chilled ginger ale, pineapple juice, and Jolly Rancher packets until well combined.
- Add shrunken apple heads to the punch bowl for decoration.
- Scoop lime sherbet into glasses before pouring in the punch. Serve immediately.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 120
- Sugar: 29g
- Sodium: 20mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg
Find it online: https://recipeveil.com/halloween-punch/