Irresistible Smoked Gouda and Caramelized Onion Dip
If you’re on the hunt for a crowd-pleasing appetizer that will elevate your gatherings, look no further than this Irresistible Smoked Gouda and Caramelized Onion Dip. This creamy and smoky dip is infused with the rich sweetness of caramelized onions, making it a perfect match for chips, veggies, or even warm pita bread. The best part? It’s incredibly easy to prepare and can be made ahead of time, allowing you to spend more time enjoying your guests and less time in the kitchen. With its delectable flavors and inviting aroma, this dip is sure to become a staple at any event—whether it’s a casual weeknight snack or a festive gathering.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 tablespoons Unsalted butter
- 2 large Yellow onions
- 1 teaspoon Salt
- 1 teaspoon Black pepper
- 8 ounces Smoked Gouda cheese
- 8 ounces Cream cheese
- 1 cup Sour cream
- 1/2 cup Mayonnaise
- 2 cloves Garlic
- 2 tablespoons Fresh chives
Instructions
- In a skillet, melt butter over medium heat. Add sliced onions, salt, and pepper; caramelize until golden brown (about 20 minutes).
- In a bowl, mix smoked Gouda, cream cheese, sour cream, mayonnaise, and minced garlic until smooth.
- Fold caramelized onions into the cheese mixture once cooled slightly.
- Transfer to an oven-safe dish and bake at 350°F (175°C) for 15-20 minutes until bubbly.
- Garnish with fresh chives and serve warm with your favorite dippers.
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 2g
- Sodium: 440mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg