Mint Chocolate Chip Protein Balls
If you’re looking for a delicious yet healthy snack, these Mint Chocolate Chip Protein Balls are just the treat you need! They’re the perfect blend of refreshing mint and rich chocolate, making them an instant favorite in our household. Not only do they satisfy those sweet cravings, but they are also packed with protein, making them a great choice for busy weeknights or family gatherings. Plus, they come together in no time, which is always a bonus!
I love how versatile these little bites are. Whether you need a quick pick-me-up before a workout or a sweet treat after dinner, Mint Chocolate Chip Protein Balls fit the bill perfectly. You can keep them on hand for snacking or share them with friends and family—they’re sure to impress!
Why You’ll Love This Recipe
- Quick and Easy: These protein balls come together in just 30 minutes with minimal effort.
- Guilt-Free Treat: Packed with wholesome ingredients, you can indulge without the guilt.
- Family Friendly: Kids and adults alike will love the minty chocolate flavor!
- Make Ahead: Whip up a batch and store them in the fridge for an easy snack all week long.
- Customizable: You can easily tweak the recipe to suit your tastes or dietary needs.

Ingredients You’ll Need
Let’s gather some simple, wholesome ingredients to make these delightful Mint Chocolate Chip Protein Balls. You probably have most of them already in your pantry!
For the Protein Balls
- 1/2 cup (50g) rolled oats
- 1 cup (240g) almond butter
- 2 tbsp (42g) honey
- 1/4 cup (30g) vanilla protein powder
- 1/4 tsp peppermint extract
- 1/4 cup (40g) mini dark chocolate chips
- 1-2 tbsp (15-30ml) unsweetened almond milk (if needed)
Variations
One of the best things about this recipe is its flexibility! Feel free to mix it up based on what you have on hand or your personal preferences.
- Swap the nut butter: Use peanut butter or cashew butter for a different flavor twist.
- Change the protein powder: Vanilla isn’t your only option; try chocolate protein powder for an extra chocolatey treat.
- Add some crunch: Toss in chia seeds or crushed nuts for added texture and nutrition.
- Adjust the sweetness: If you prefer a sweeter taste, add more honey or a splash of maple syrup.
How to Make Mint Chocolate Chip Protein Balls
Step 1: Mix Your Base
In a large mixing bowl, combine rolled oats, almond butter, honey, vanilla protein powder, and peppermint extract. Mixing these ingredients thoroughly ensures that every bite has that wonderful minty flavor. The almond butter not only binds everything together but also adds creaminess that makes these protein balls so delicious.
Step 2: Achieve Desired Consistency
If your mixture feels too dry—don’t worry! Just add 1 tablespoon of unsweetened almond milk at a time until you reach that perfect, moldable consistency. This step is crucial because it helps shape those adorable little balls without crumbling apart.
Step 3: Fold in Chocolate Chips
Now it’s time to gently fold in those mini dark chocolate chips. This gives each bite a delightful surprise of rich chocolate flavor! Make sure to distribute them evenly throughout the mixture so that every ball gets its share.
Step 4: Form into Balls
Scoop out about 1 tablespoon of the mixture and roll it into a ball using your hands. Repeat this step until all the mixture is used up. It can be fun to get your hands sticky while forming these delicious treats!
Step 5: Chill Out
Place your protein balls on a baking sheet lined with parchment paper. Refrigerate for at least 20 minutes to firm up. This helps them hold their shape when you finally dig in!
Step 6: Store and Enjoy!
Store any leftover protein balls in an airtight container in the refrigerator for up to a week—if they last that long! These Mint Chocolate Chip Protein Balls make an excellent addition to snacks or desserts throughout the week. Enjoy!
Pro Tips for Making Mint Chocolate Chip Protein Balls
These protein-packed delights are not only delicious but also super simple to whip up. Here are some tips to ensure your Mint Chocolate Chip Protein Balls turn out perfectly every time!
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Use fresh ingredients: Fresh rolled oats and high-quality almond butter can enhance the flavor and texture of your protein balls, giving them a delightful taste that makes each bite special.
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Adjust sweetness to taste: If you prefer a sweeter treat, feel free to add an extra drizzle of honey or maple syrup. This allows you to customize the sweetness according to your preference.
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Experiment with mix-ins: Don’t hesitate to get creative! Feel free to swap in different types of nut butters or add seeds like chia or flaxseed to boost nutrition and add variety.
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Chill properly: Allowing the protein balls to chill for at least 20 minutes helps them set and firm up, making them easier to handle and chew.
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Meal prep for convenience: Make a double batch and store them in an airtight container. Having these healthy snacks on hand will make it easy for you to grab a quick treat when you’re on the go!
How to Serve Mint Chocolate Chip Protein Balls
Serving these Mint Chocolate Chip Protein Balls is all about enhancing their deliciousness while keeping it simple and enjoyable. Here are some fun ideas for presentation!
Garnishes
- Cocoa powder dusting: Lightly dust the protein balls with cocoa powder for an elegant touch that adds a rich chocolate flavor.
- Shredded coconut: Sprinkle unsweetened shredded coconut over the balls right before serving for a tropical flair that complements the minty chocolate nicely.
Side Dishes
- Fresh fruit salad: A vibrant mix of seasonal fruits provides a refreshing contrast, balancing out the richness of the protein balls.
- Yogurt parfait: Layer your favorite dairy-free yogurt with granola and berries for a nutritious side dish that pairs well with the mint chocolate flavor.
- Veggies with hummus: Crunchy veggies like carrots, cucumbers, and bell peppers served with hummus make for a wholesome snack combo that’s both satisfying and healthy.
- Nut mix: A simple blend of nuts can provide an added crunch and healthy fats, making your snack time even more delightful!
With these serving suggestions, you’ll impress family and friends while enjoying your Mint Chocolate Chip Protein Balls even more!

Make Ahead and Storage
These Mint Chocolate Chip Protein Balls are perfect for meal prep! You can whip up a batch in no time, making them an excellent healthy snack option for busy days.
Storing Leftovers
- Place the protein balls in an airtight container.
- Store in the refrigerator for up to one week.
- Enjoy them chilled or at room temperature!
Freezing
- Arrange the protein balls in a single layer on a baking sheet.
- Freeze for about 1-2 hours until they are firm.
- Transfer to a freezer-safe container or bag, separating layers with parchment paper.
- They will keep well in the freezer for up to three months.
Reheating
These protein balls don’t require reheating, but if you prefer them slightly warmed:
* Microwave for 10-15 seconds for a soft texture.
* Enjoy immediately after warming!
FAQs
Here are some common questions regarding Mint Chocolate Chip Protein Balls that might help you out!
Can I use different nut butters for Mint Chocolate Chip Protein Balls?
Absolutely! While almond butter is delicious, you can substitute it with cashew butter, peanut butter, or any nut or seed butter of your choice. Just ensure it has a similar consistency.
How many calories are in Mint Chocolate Chip Protein Balls?
Each Mint Chocolate Chip Protein Ball contains approximately 120 calories. They’re a satisfying and guilt-free treat that fits perfectly into your healthy lifestyle!
Can I add other mix-ins to Mint Chocolate Chip Protein Balls?
Definitely! Feel free to get creative by adding chopped nuts, seeds, or even dried fruit. Just remember to keep the proportions balanced so the mixture holds together well.
Are Mint Chocolate Chip Protein Balls suitable for kids?
Yes! These protein balls make a great snack for kids, providing them with energy and nutrients. Plus, the minty chocolate flavor is sure to be a hit!
Final Thoughts
I hope you enjoy making these delightful Mint Chocolate Chip Protein Balls as much as I do! They’re not only easy to prepare but also offer a tasty way to stay fueled throughout your day. Whether as a quick snack or a post-workout treat, these bites are bound to become a favorite. Happy snacking!
Mint Chocolate Chip Protein Balls
If you’re on the hunt for a healthy yet delicious snack, look no further than these Mint Chocolate Chip Protein Balls. With their delightful combination of refreshing mint and rich chocolate, they are sure to become a favorite in your home. Packed with protein and made from wholesome ingredients, these bite-sized treats are perfect for busy days, family gatherings, or as a post-workout boost. Best of all, they come together in just 30 minutes—making them an easy addition to your meal prep routine. Whether enjoyed as a quick snack or shared with friends, these protein balls deliver on flavor and nutrition.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
- 1/2 cup (50g) rolled oats
- 1 cup (240g) almond butter
- 2 tbsp (42g) honey
- 1/4 cup (30g) vanilla protein powder
- 1/4 tsp peppermint extract
- 1/4 cup (40g) mini dark chocolate chips
- 1–2 tbsp (15-30ml) unsweetened almond milk (if needed)
Instructions
- In a large mixing bowl, combine rolled oats, almond butter, honey, vanilla protein powder, and peppermint extract until well mixed.
- If the mixture is too dry, gradually add unsweetened almond milk until it reaches a moldable consistency.
- Gently fold in the mini dark chocolate chips.
- Scoop out about 1 tablespoon of the mixture and roll it into a ball using your hands. Repeat until all the mixture is used.
- Place the balls on a parchment-lined baking sheet and refrigerate for at least 20 minutes to firm up before serving.
Nutrition
- Serving Size: 1 protein ball (30g)
- Calories: 120
- Sugar: 7g
- Sodium: 2mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
