Monster Oreo Pops

If you’re looking for a delightful treat that will make everyone smile, these Monster Oreo Pops are just the ticket! Perfect for Halloween, birthday parties, or even just a fun family night in, this recipe is not only delicious but incredibly easy to whip up. With a charmingly spooky design and the classic taste of Oreos, these pops are sure to be a hit with kids and adults alike.

What makes these Monster Oreo Pops extra special is how customizable they are. You can let your creativity run wild with colors and designs! Plus, since they require no baking, they’re perfect for those busy days when you want something sweet without a lot of fuss.

Why You’ll Love This Recipe

  • Easy to make: With just a few simple steps and no baking required, you can have these pops ready in no time!
  • Family-friendly fun: Kids will love helping out in the kitchen and decorating their very own monster treats.
  • Perfect for any occasion: Whether it’s Halloween or just a cozy movie night, these pops brighten up any gathering.
  • Customizable designs: Get creative with colors and decorations to make each pop unique and fun.
  • Deliciously chocolatey: Who can resist the classic flavor of Oreos paired with colorful chocolate?
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Ingredients You’ll Need

Creating these Monster Oreo Pops is super simple with just a few wholesome ingredients. You’ll find everything you need right at your local grocery store. Let’s gather our supplies!

For the Pops

  • 24 Double Stuffed Oreos
  • ½ cup white chocolate melting wafers
  • 12 ounces green candy melts
  • 12 ounces purple candy melts
  • 12 ounces orange candy melts
  • 3 Tablespoons Crisco shortening (divided)
  • Green, purple, and orange jimmy sprinkles (long not round)
  • Candy eyes (multiple sizes)
  • 24 Cake pop sticks

Variations

One of the best things about Monster Oreo Pops is how flexible the recipe is! Feel free to switch things up based on your preferences or what you have on hand.

  • Change up the colors: Use different colored candy melts to match your party theme or favorite colors!
  • Experiment with toppings: Try crushed nuts, mini marshmallows, or even edible glitter for some extra sparkle.
  • Try different cookies: Swap out Oreos for other cookies like chocolate-covered biscuits or vanilla wafers for a new twist.
  • Make them spooky: Add spooky decorations like gummy worms or spooky-shaped sprinkles to give them an eerie vibe!

How to Make Monster Oreo Pops

Step 1: Prepare the Cookies

Start by taking each cake pop stick and gently poke a hole about ½ inch deep into the Oreo filling. Be careful not to break the wafer! This step is crucial because it helps secure the stick inside each pop.

Step 2: Melt the White Chocolate

Next, add white chocolate melting wafers into a small microwave-safe bowl. Heat on 50% power for 1 minute. Stir well, then return to the microwave for additional 30-second bursts until it’s silky smooth. This melted chocolate will help keep your sticks secure in the cookies.

Step 3: Secure the Cake Pop Stick

Dip the tip (about ½ inch deep) of each cake pop stick into the melted white chocolate. Then gently place it into the hole you made in each Oreo. Allow them to rest until the chocolate hardens—this ensures that your pops won’t fall apart later!

Step 4: Melt Your Colored Candy Coatings

Now it’s time for some color! Place your colored melting wafers into small microwave-safe containers. Heat them on 50% power or defrost mode for about 1 minute. Stir with a fork and add 1 tablespoon of Crisco shortening to each one before returning them to the microwave until smooth. This consistency is key for dipping!

Step 5: Dip Your Oreos

Carefully dip each Oreo into your melted colored chocolate until fully covered. Don’t forget to wiggle it side-to-side gently; this helps get an even coat while letting excess chocolate drip off.

Step 6: Decorate Your Monsters

While your chocolate is still wet, immediately add sprinkles and candy eyes! Have fun creating silly faces—this part is all about getting creative!

Step 7: Set Them Up to Chill

Finally, let your monster pops rest upright in a cake pop stand inside the refrigerator for about 30 minutes before serving. This step allows everything to set perfectly so that they look great when you present them!

And there you have it—delicious Monster Oreo Pops that are sure to bring joy wherever they go! Enjoy making them with friends and family; they’re bound to become a favorite tradition!

Pro Tips for Making Monster Oreo Pops

Creating these Monster Oreo Pops can be a delightful experience, especially when you have some handy tips to guide you!

  • Use Fresh Ingredients: Ensuring your Oreos and melting wafers are fresh will enhance the flavor and texture of your pops. Stale cookies can result in a less enjoyable treat.

  • Choose Your Colors Wisely: Experiment with different colors of candy melts to create a fun variety of monster pops. This adds a whimsical touch perfect for Halloween festivities and makes your treats more visually appealing.

  • Chill Before Decorating: Allowing the chocolate coating to set slightly before adding sprinkles or candy eyes prevents them from sinking in. This way, your creations will look more vibrant and fun!

  • Experiment with Designs: Don’t be afraid to get creative with how you place the candy eyes or sprinkles. Different formations can give each pop a unique personality, making them even more enjoyable for kids and adults alike!

  • Make Ahead of Time: These Monster Oreo Pops store well in the fridge, which means you can prepare them a day in advance. This helps alleviate any last-minute stress during party preparations.

How to Serve Monster Oreo Pops

These Monster Oreo Pops are not only delicious but also incredibly fun to present! They can be the centerpiece of your dessert table at Halloween parties or serve as playful treats for kids’ gatherings. Here are some ideas on how to serve them up:

Garnishes

  • Edible Glitter: A sprinkle of edible glitter on top of the melted chocolate adds an enchanting sparkle that catches the eye.

  • Whipped Cream: Serve these pops alongside a dollop of whipped cream for dipping. It complements the sweetness beautifully!

Side Dishes

  • Fruit Salad: A colorful fruit salad made with seasonal fruits brings freshness to the table, balancing out the rich sweetness of the Monster Oreo Pops.

  • Veggie Platter: Crisp vegetables served with a tangy dip provide a healthy contrast and encourage guests to munch on something savory amid all the sweets.

  • Cheese Platter: A selection of mild cheeses paired with crackers creates a delightful contrast in flavors that can appeal to both kids and adults.

These suggestions will surely make your gathering memorable and delicious while keeping it festive! Enjoy creating these spooky yet scrumptious treats!

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Make Ahead and Storage

These delightful Monster Oreo Pops are not only fun to make, but they also lend themselves beautifully to meal prep! Whether you’re planning a Halloween party or just want a sweet treat ready at home, these pops can be stored and enjoyed later.

Storing Leftovers

  • Store any leftover Monster Oreo Pops in an airtight container.
  • Place parchment paper between layers if stacking to prevent sticking.
  • Keep them refrigerated for up to 5 days for the best quality.

Freezing

  • For longer storage, you can freeze the Monster Oreo Pops.
  • Wrap each pop individually in plastic wrap and then place them in a freezer-safe bag or container.
  • They can be frozen for up to 2 months. When ready to eat, let them thaw in the refrigerator overnight.

Reheating

  • There’s no need to heat these pops since they’re already delicious cold!
  • If you prefer them a bit softer, let them sit at room temperature for about 10-15 minutes before serving.

FAQs

If you have questions about making or storing your Monster Oreo Pops, you’re in the right place!

Can I use different types of Oreos for Monster Oreo Pops?

Absolutely! Feel free to experiment with different flavors of Oreos. Just remember that the overall look and taste might vary slightly based on your choice.

How long does it take to make Monster Oreo Pops?

The total time is about 175 minutes, including prep and chilling. However, most of this is passive time while they are setting in the fridge!

What are some creative designs for my Monster Oreo Pops?

Your creativity is the limit! You can mix and match sprinkles or even add unique candy toppings like gummy worms or edible glitter for extra fun.

Can I make Monster Oreo Pops ahead of time?

Yes! These pops are perfect for making ahead. Just store them properly, and they will stay fresh in the fridge or freezer until you’re ready to enjoy them.

Final Thoughts

I hope you find joy in creating these whimsical Monster Oreo Pops! They’re not just treats; they’re little works of art that can bring smiles to all ages. Whether you’re celebrating Halloween or simply indulging a sweet tooth, these pops are sure to delight. Happy baking, and I can’t wait for you to try out this recipe!

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Monster Oreo Pops

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Indulge in the fun of creating delightful Monster Oreo Pops, a whimsical treat that’s perfect for Halloween, birthday parties, or any occasion where you want to bring smiles. These no-bake cookie pops combine the classic charm of Oreos with colorful candy melts and playful decorations. Not only are they easy to make, but they also offer endless customization possibilities—let your imagination run wild! Gather your family in the kitchen and enjoy decorating these monster-themed snacks together. With their deliciously chocolatey flavor and vibrant designs, these treats are sure to be a hit among kids and adults alike.

  • Author: Veil
  • Prep Time: 15 minutes
  • Cook Time: N/A
  • Total Time: 0 hours
  • Yield: Makes 24 cake pops 1x
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Ingredients

Scale
  • 24 Double Stuffed Oreos
  • ½ cup white chocolate melting wafers
  • 12 ounces green candy melts
  • 12 ounces purple candy melts
  • 12 ounces orange candy melts
  • 3 Tablespoons Crisco shortening (divided)
  • Green, purple, and orange jimmy sprinkles
  • Candy eyes
  • 24 cake pop sticks

Instructions

  1. Prepare each Oreo by gently poking a cake pop stick into the filling about ½ inch deep.
  2. Melt the white chocolate wafers in the microwave until smooth; dip the tip of each stick into the melted chocolate before inserting it into the Oreo.
  3. Melt colored candy melts with Crisco until smooth; dip each Oreo until fully coated.
  4. While the chocolate is still wet, decorate with sprinkles and candy eyes.
  5. Let them chill upright in a stand for about 30 minutes to set.

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 14g
  • Sodium: 50mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg

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