Nutella Banana Mummy Rolls

If you’re looking for a delightful treat that’s sure to be a hit at your next gathering, then these Nutella Banana Mummy Rolls are just what you need! They’re not only scrumptious but also perfectly themed for Halloween. Imagine the kids’ faces lighting up with joy as they bite into these spooky yet tasty rolls. This recipe is great for busy weeknights or family gatherings when you want something fun and easy to prepare. Plus, who can resist the combination of warm, flaky crescent rolls filled with creamy Nutella and sweet bananas?

These rolls are sure to become a favorite in your home, whether it’s a festive occasion or just a cozy night in. They make for a fantastic make-ahead snack, allowing you to spend more time enjoying moments with your loved ones instead of being stuck in the kitchen.

Why You’ll Love This Recipe

• Quick and Easy: With just a few ingredients and minimal prep time, you can whip these up in no time.
• Family-Friendly Fun: Kids will love helping out in the kitchen and adding those googly eyes!
• Deliciously Sweet: The combination of Nutella and bananas creates a flavor explosion that everyone will love.
• Perfect for Any Occasion: Whether it’s Halloween or just a rainy day, these mummy rolls are a hit year-round.
• Make-Ahead Convenience: Prepare them in advance for parties or snacks throughout the week!

Ingredients You’ll Need

Let’s gather our simple, wholesome ingredients to create these scrumptious Nutella Banana Mummy Rolls. You likely have most of them on hand already!

For the Rolls

• 1 package Pillsbury Crescent sheets (each package makes about 6 mummy rolls)
• 1 small container Nutella
• 2-3 bananas
• ½ cup, heaping powdered sugar
• milk or water
• candy eyes

Variations

This recipe is wonderfully flexible! Here are some fun variations to mix things up:

• Add Extra Flavor: Try spreading some peanut butter along with Nutella for an added nutty twist.
• Use Different Fillings: Swap out bananas for strawberries or other favorite fruits for a fresh take!
• Make Them Mini: Cut the crescent sheets into smaller pieces for bite-sized treats perfect for parties.
• Change Up the Topping: Instead of candy eyes, use sprinkles or chocolate chips to decorate your mummies.

How to Make Nutella Banana Mummy Rolls

Step 1: Preheat Your Oven

First things first—preheat your oven to 375°F (190°C). This step is crucial because it ensures that your rolls cook evenly and come out perfectly golden brown.

Step 2: Prepare the Bananas

While your oven is heating up, peel and slice your bananas into thin pieces. This will help them fit nicely inside the crescent roll and ensure every bite is packed with flavor.

Step 3: Roll It Up

Unroll the Pillsbury Crescent sheets on a clean surface. Spread a generous layer of Nutella over each sheet, leaving some space around the edges. Place banana slices on top of the Nutella, then carefully roll up each piece tightly from one end to another. This creates those delightful mummy shapes!

Step 4: Bake Those Mummies

Place your mummy rolls on a baking sheet lined with parchment paper. Bake them in the preheated oven for about 12 minutes or until they turn golden brown. Keep an eye on them so they don’t overcook.

Step 5: Add Some Spookiness

Once out of the oven, let them cool slightly before decorating! Combine powdered sugar with a splash of milk or water to create a simple glaze. Drizzle this over your mummy rolls and stick on those cute candy eyes while everything is still warm.

And there you have it! Your delicious Nutella Banana Mummy Rolls are ready to be enjoyed—a perfect spooky snack that’s sure to delight family and friends alike!

Pro Tips for Making Nutella Banana Mummy Rolls

Creating these delightful mummies is easier than you might think, and a few tips can make your experience even more enjoyable!

• Use ripe bananas: Ripe bananas are sweeter and softer, making them easier to spread with Nutella and adding a natural sweetness to your rolls.

• Roll tightly: When wrapping the crescent sheets around the banana, ensure you roll them tightly to prevent them from unraveling during baking. This helps maintain their mummy shape!

• Experiment with shapes: Feel free to cut the crescent sheets into different shapes or sizes! You can create mini mummies or larger ones depending on your mood or occasion.

• Chill before baking: If you have time, chill the wrapped rolls in the fridge for 10-15 minutes before baking. This helps the dough hold its shape better and can result in a flakier texture.

• Don’t overbake: Keep an eye on the rolls while they bake. Removing them when golden brown ensures they stay soft and gooey inside, keeping that delicious Nutella melted.

How to Serve Nutella Banana Mummy Rolls

When it comes to serving these adorable treats, presentation is key! Here are some fun ideas to make your Nutella Banana Mummy Rolls stand out at any gathering.

Garnishes

• Powdered sugar dusting: A light sprinkle of powdered sugar adds a touch of sweetness and makes your mummy rolls look extra festive.
• Chocolate drizzle: Drizzling some melted chocolate over the top creates a beautiful contrast and enhances the chocolatey flavor.
• Whipped coconut cream: This dairy-free alternative offers a light and fluffy accompaniment that goes wonderfully with the rich Nutella filling.

Side Dishes

• Fruit salad: A refreshing fruit salad filled with seasonal fruits provides a vibrant contrast to the sweet mummy rolls. It’s also an excellent way to incorporate more healthy options into your dessert table.
• Yogurt parfaits: Layer yogurt with granola and fresh berries for a creamy, crunchy side that complements the sweetness of the rolls perfectly.
• Veggie sticks with hummus: Keeping it savory with crunchy veggie sticks paired with creamy hummus offers a balanced snack option alongside your sweet treats.
• Pumpkin soup: For those who love cozy flavors, serving warm pumpkin soup as a side dish adds a delightful seasonal touch that pairs beautifully with these fun mummies.

Now you’re ready to impress your family and friends with these adorable Nutella Banana Mummy Rolls! Enjoy every delicious bite!

Make Ahead and Storage

These Nutella Banana Mummy Rolls are not only a delightful Halloween treat but also perfect for meal prep! You can whip them up ahead of time and store them for later, making your spooky celebrations stress-free.

Storing Leftovers

• Allow the mummy rolls to cool completely before storing.
• Place them in an airtight container.
• Keep them in the fridge for up to 3 days.

Freezing

• Wrap each cooled mummy roll individually in plastic wrap.
• Place the wrapped rolls in a freezer-safe bag or container.
• They can be frozen for up to 2 months.

Reheating

• Preheat your oven to 350°F (175°C).
• Unwrap the mummy rolls and place them on a baking sheet.
• Heat for about 10 minutes or until warmed through.

FAQs

Here are some common questions you might have about Nutella Banana Mummy Rolls!

Can I use other spreads instead of Nutella for the mummy rolls?

Absolutely! If you want to switch things up, feel free to use other chocolate spreads or even nut butters. Just make sure they’re spreadable!

How can I make my Nutella Banana Mummy Rolls more festive?

To amp up the Halloween spirit, you can add sprinkles or edible glitter before baking. The kids will love it!

How long do Nutella Banana Mummy Rolls last?

When stored properly, they last about 3 days in the fridge. If freezing, they can be kept for up to 2 months.

Can I make Nutella Banana Mummy Rolls without bananas?

Yes! You can replace bananas with other fruits like strawberries or even marshmallows for a different flavor profile!

Final Thoughts

I hope you enjoy making these charming Nutella Banana Mummy Rolls as much as I do! They’re not just a treat; they bring a smile to your face and warmth to your heart during Halloween gatherings. Happy baking, and may your kitchen be filled with joy and laughter as you create these delightful mummies!