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Nutella Banana Mummy Rolls

Nutella Banana Mummy Rolls

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Indulge in the festive spirit with these delightful Nutella Banana Mummy Rolls! Perfect for Halloween gatherings or cozy family nights, these scrumptious rolls combine warm, flaky crescent dough with the rich, creamy goodness of Nutella and sweet banana slices. Not only are they a visual treat with their spooky mummy appearance, but they are also incredibly easy to make. Whether you’re preparing for a party or just looking for a fun dessert, these rolls will surely bring smiles to everyone’s faces. Plus, they can be made ahead of time, allowing you to focus on enjoying your festivities!

Ingredients

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  • 1 package Pillsbury Crescent sheets
  • 1 small container Nutella
  • 23 ripe bananas
  • ½ cup powdered sugar
  • Milk or water (for glaze)
  • Candy eyes

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Peel and slice bananas thinly.
  3. Unroll the Crescent sheets; spread Nutella on each sheet and layer banana slices.
  4. Roll tightly from one end to create mummy shapes and place them on a parchment-lined baking sheet.
  5. Bake for about 12 minutes until golden brown.
  6. Cool slightly, then drizzle with a glaze made from powdered sugar and milk; add candy eyes.

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