Oreo Dump Cake Recipe
Indulge in the delightful and simple Oreo Dump Cake Recipe that combines the nostalgic flavors of Oreos with the richness of chocolate cake. This dessert is perfect for any occasion, be it a family gathering or a casual weeknight treat. With minimal prep time and just a few key ingredients, you can create a mouthwatering cake that will impress everyone. The layers of crushed cookies, creamy whipped topping, and moist chocolate cake mix harmonize beautifully to deliver a decadent dessert experience. Whether served warm or chilled, this Oreo Dump Cake will surely become a favorite among your friends and family.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves approximately 12 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 25 Oreo cookies
- 14 oz can sweetened condensed milk
- 8 oz whipped topping (not frozen)
- 15¼ oz chocolate cake mix
- ½ cup sweet salted butter, sliced
Instructions
- Preheat your oven to 350°F (175°C).
- In a 9×13-inch baking dish, crush the Oreo cookies and spread them evenly over the bottom.
- Pour the sweetened condensed milk over the crushed Oreos.
- Spread the whipped topping evenly on top of the condensed milk layer.
- Sprinkle the chocolate cake mix over the whipped topping without mixing.
- Distribute slices of butter evenly over the cake mix.
- Bake for about 35-40 minutes until golden brown on top.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 320
- Sugar: 22g
- Sodium: 250mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://recipeveil.com/oreo-dump-cake-recipe/