Ravioli Soup
Craving a cozy bowl of comfort? This homemade Ravioli Soup is your answer! Ready in just 30 minutes, this delightful dish features cheesy ravioli swimming in a savory broth, making it perfect for busy weeknights or family gatherings. Packed with fresh spinach and rich flavors, it’s a meal that will bring everyone to the table. Easy to prepare and customize, this soup quickly becomes a beloved staple in any home. Dive into the warmth and satisfaction of this comforting dish that promises smiles all around!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Cooking
- Cuisine: Italian
Ingredients
Scale
- 1 tablespoon olive oil
- 1/2 yellow onion, diced
- 6 cloves garlic, minced
- 16 ounces ground turkey sausage (or chicken)
- 1 tablespoon Italian seasoning
- 2 tablespoons tomato paste
- 4 cups chicken broth
- 1 (28 ounce) can crushed tomatoes
- 18 ounces refrigerated cheese and spinach ravioli
- 2 cups fresh chopped spinach
- 1 cup heavy cream
- Kosher salt
- Fresh cracked pepper
- Shaved Parmesan
- Fresh chopped parsley
Instructions
- Heat olive oil in a large pot over medium-high heat.
- Sauté diced onion for 3-4 minutes until soft; add minced garlic and Italian seasoning for another 30 seconds.
- Add ground turkey sausage, crumbling it as it cooks until browned.
- Stir in chicken broth, crushed tomatoes, ravioli, salt, and pepper; bring to a simmer.
- Cook ravioli for 3-5 minutes until al dente.
- Stir in fresh spinach and heavy cream until warmed through.
- Taste and adjust seasonings, then serve garnished with shaved Parmesan and parsley.
Nutrition
- Serving Size: 1 bowl (about 350g)
- Calories: 450
- Sugar: 8g
- Sodium: 920mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 75mg
Find it online: https://recipeveil.com/ravioli-soup/