Red Velvet Hot Chocolate Recipe
Indulge in the warmth and joy of our Red Velvet Hot Chocolate Recipe, a cozy beverage that’s perfect for any occasion, from festive gatherings to romantic evenings. With its striking crimson hue and rich flavors of white chocolate, this delightful drink is sure to become a cherished family favorite. Easy to prepare, it invites you to curl up with a steaming mug and create sweet memories with loved ones. Top it off with whipped cream or mini vegan marshmallows for an extra touch of whimsy. Enjoy every sip of this comforting treat that feels like a warm hug on chilly nights.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Dessert
- Method: Beverage
- Cuisine: American
Ingredients
Scale
- 3 cups milk (or dairy-free alternative)
- 1 cup heavy cream (or coconut cream)
- ¼ cup granulated sugar
- 10 oz. white chocolate chips
- 1 tsp vanilla extract
- 1–2 tsp red food color
Instructions
- In a medium saucepan, heat milk and heavy cream over medium-high heat until boiling, stirring occasionally.
- Reduce heat to medium-low; add granulated sugar and white chocolate chips, whisking until melted and combined (about 2-3 minutes).
- Remove from heat; stir in vanilla extract and red food color until fully incorporated.
- Pour into mugs while warm and garnish with whipped cream or mini vegan marshmallows as desired.
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 450
- Sugar: 32g
- Sodium: 95mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 60mg
Find it online: https://recipeveil.com/red-velvet-hot-chocolate-recipe/