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Savor the Flavor: Perfect Chicken Inasal Recipe at Home

Savor the Flavor: Perfect Chicken Inasal Recipe at Home
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Savor the Flavor: Perfect Chicken Inasal Recipe at Home is a delightful and vibrant dish that brings Filipino cuisine right to your dining table. This easy-to-make chicken recipe features marinated pieces of chicken grilled to perfection, infused with a delicious blend of tangy and savory flavors. Ideal for family gatherings or busy weeknights, this dish is sure to impress both kids and adults alike. The marinade, which includes citrusy calamansi juice, garlic, ginger, and annatto oil, creates a mouthwatering experience that will leave you wanting more. Pair it with rice or grilled veggies for a complete meal that’s not only wholesome but also bursting with flavor!

Ingredients

Scale
  • 2 lbs chicken (bone-in pieces recommended)
  • 1/2 cup vinegar
  • 1/4 cup calamansi juice (or lime juice)
  • 3 tbsp soy sauce
  • 6 cloves garlic (minced)
  • 2 tbsp ginger (grated)
  • 2 stalks lemongrass (chopped)
  • 1 tbsp brown sugar
  • Salt and pepper to taste
  • 1/4 cup annatto oil (for cooking)

Instructions

  1. In a large bowl, combine vinegar, calamansi juice, soy sauce, garlic, ginger, lemongrass, brown sugar, salt, and pepper to create the marinade.
  2. Add the chicken pieces to the marinade, ensuring they are fully submerged. Cover and refrigerate for at least one hour or preferably overnight.
  3. Preheat your grill or oven to medium-high heat.
  4. Remove the chicken from the marinade, allowing excess liquid to drip off. Brush each piece with annatto oil.
  5. Grill or bake the chicken for about 20-25 minutes per side until golden brown and cooked through.
  6. Let the chicken rest for a few minutes before serving.

Nutrition

Find it online: https://recipeveil.com/savor-the-flavor-perfect-chicken-inasal-recipe-at-home/