Savory Instant Pot Cheeseburger Macaroni in Just 25 Minutes
If you’re looking for a quick and satisfying meal that feels like a warm hug on a plate, then you’re in for a treat! This Savory Instant Pot Cheeseburger Macaroni in Just 25 Minutes is my go-to recipe when I want something hearty yet simple. It’s perfect for busy weeknights when you want to whip up something delicious without spending hours in the kitchen. Plus, it’s a hit with the whole family, making it ideal for gatherings or just a cozy dinner at home.
What makes this dish truly special is its creamy texture and rich flavors that remind me of classic cheeseburgers. The best part? You can have it on the table in no time! Let’s dive into why this recipe will quickly become one of your favorites.
Why You’ll Love This Recipe
- Quick and Easy: With just 25 minutes from start to finish, you’ll have a satisfying meal ready in no time.
- Family Favorite: This dish packs comforting flavors that both kids and adults will love, making it perfect for any family dinner.
- One-Pot Wonder: Less cleanup means more time enjoying your meal and less time scrubbing pots and pans!
- Versatile Ingredients: You can easily swap out ingredients based on what you have on hand, allowing for creativity in the kitchen.
- Deliciously Creamy: The combination of cheese and heavy cream creates a luscious sauce that coats every bite beautifully.

Ingredients You’ll Need
Let’s gather some simple, wholesome ingredients to create this mouthwatering dish. You’ll find everything you need right here, most likely already in your pantry!
Main Ingredients
- 1 pound Ground beef
- 1 teaspoon Paprika
- 1 teaspoon Onion powder
- 1 teaspoon Garlic powder
- 1 teaspoon Mustard powder
- 1 teaspoon Salt
- 1 teaspoon Ground black pepper
Pasta & Sauce Components
- 2 cups Elbow macaroni
- 2 cups Beef broth
- 2 tablespoons Butter
- 1 cup Shredded cheddar cheese
- 1/2 cup Heavy whipping cream
Variations
One of the best things about this recipe is its flexibility! Here are some fun variations to switch things up:
- Swap the protein: Try using ground turkey or chicken for a leaner option while still keeping that delicious cheeseburger flavor.
- Add veggies: Toss in some chopped bell peppers or spinach to sneak in extra nutrition and color.
- Make it spicy: Add a dash of hot sauce or some diced jalapeños for those who like an extra kick.
- Go dairy-free: Substitute with plant-based cheese and coconut cream for a dairy-free version that still tastes amazing!
How to Make Savory Instant Pot Cheeseburger Macaroni in Just 25 Minutes
Step 1: Sauté the Beef
Start by turning on your Instant Pot and selecting the sauté function. Add your ground beef, breaking it apart as it cooks. Browning the meat not only adds flavor but also creates those tasty bits that cling to your pasta later.
Step 2: Season It Up
Once the beef is browned, stir in the paprika, onion powder, garlic powder, mustard powder, salt, and pepper. These spices bring out a wonderful depth of flavor that really makes this dish sing.
Step 3: Add Pasta and Broth
Now it’s time to add the elbow macaroni and beef broth. Make sure everything is well mixed so that each piece of pasta gets coated with those savory flavors. This step is crucial as it ensures even cooking.
Step 4: Cook Under Pressure
Close your Instant Pot lid and set it to cook on high pressure for just 5 minutes. Yes, only five! The magic of the Instant Pot means all those flavors meld together beautifully while cooking quickly.
Step 5: Stir in Creamy Goodness
Once done cooking, carefully release the pressure. Stir in the butter, shredded cheddar cheese, and heavy whipping cream until everything is melted together into a creamy dream. This final touch transforms your dish into pure comfort food bliss.
And there you have it—a delightful meal ready in just 25 minutes! Enjoy every creamy bite of this Savory Instant Pot Cheeseburger Macaroni with family or friends; it’s sure to be a hit!
Pro Tips for Making Savory Instant Pot Cheeseburger Macaroni in Just 25 Minutes
Making a delicious meal in no time can be a breeze with a few helpful tips! Here are some pro hints to ensure your Savory Instant Pot Cheeseburger Macaroni turns out perfectly every time.
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Pre-measure your ingredients: Having everything ready to go saves you precious minutes and keeps the cooking process smooth and stress-free.
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Brown the beef thoroughly: Taking the time to brown the ground beef properly adds depth of flavor to your dish, making it taste even more delicious.
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Stir well before sealing: Mixing in the elbow macaroni and broth well prevents clumping and ensures even cooking throughout the pot.
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Use low-sodium broth: This allows you to control the saltiness of your dish better, letting you add just the right amount of seasoning according to your taste preferences.
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Let it naturally release: Allowing the pressure to release naturally for a few minutes after cooking can help maintain a creamier texture by continuing to cook the pasta slightly without overdoing it.
How to Serve Savory Instant Pot Cheeseburger Macaroni in Just 25 Minutes
Serving your Savory Instant Pot Cheeseburger Macaroni can be as fun as making it! Here are some creative ways to present this comforting dish that will surely impress family and friends.
Garnishes
- Chopped fresh parsley: A sprinkle of bright green parsley adds a pop of color and freshness that complements the rich flavors beautifully.
- Diced pickles: Adding diced pickles on top provides a tangy crunch that enhances the cheeseburger experience, making each bite exciting.
Side Dishes
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Garlic bread: A warm slice of garlic bread is perfect for mopping up any remaining creamy goodness, adding a delightful crunch alongside your macaroni.
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Steamed broccoli: The vibrant green color and nutritious benefits of steamed broccoli create a healthy contrast, balancing out the richness of your main dish.
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Coleslaw: A refreshing coleslaw offers crunchy texture and tangy notes, which can cut through the creaminess and make each bite refreshing.
With these serving suggestions, you’ll turn an already tasty meal into a delightful dining experience that’s sure to please everyone at the table!

Make Ahead and Storage
This Savory Instant Pot Cheeseburger Macaroni is perfect for meal prep! You can easily whip up a batch ahead of time, making weeknight dinners a breeze.
Storing Leftovers
- Allow the macaroni to cool completely before transferring it to an airtight container.
- Store leftovers in the refrigerator for up to 3-4 days.
- Label the container with the date for easy tracking.
Freezing
- Portion out the macaroni into freezer-safe containers or bags.
- Remove as much air as possible to prevent freezer burn.
- Freeze for up to 2-3 months. When ready to use, thaw in the refrigerator overnight.
Reheating
- For stovetop reheating, add a splash of beef broth or water in a pan and warm over medium heat, stirring often until heated through.
- For microwave reheating, place in a microwave-safe bowl, cover loosely with a lid, and heat in 1-minute intervals, stirring in between, until hot.
FAQs
Here are some common questions about this delightful recipe:
How long does it take to make Savory Instant Pot Cheeseburger Macaroni in Just 25 Minutes?
This recipe is specifically designed to be quick and efficient, taking only 25 minutes from start to finish using your Instant Pot!
Can I use other types of pasta for this Savory Instant Pot Cheeseburger Macaroni in Just 25 Minutes?
Yes! While elbow macaroni is traditional, you can substitute with any pasta shape you prefer. Just adjust cooking time accordingly based on the pasta type.
What can I serve with my cheeseburger macaroni?
Consider serving this dish with a fresh side salad or some steamed vegetables for a balanced meal. Garlic bread also complements it wonderfully!
Is there a vegetarian option for this recipe?
Absolutely! You can swap out ground beef for your favorite plant-based protein or even lentils. Just keep an eye on cooking times for optimal texture.
Final Thoughts
I hope you enjoy making this Savory Instant Pot Cheeseburger Macaroni! It’s not just delicious but also brings back those comforting memories of home-cooked meals. Whether it’s a busy weeknight or a casual family dinner, this recipe is sure to impress. Happy cooking!
Savory Instant Pot Cheeseburger Macaroni in Just 25 Minutes
If you’re craving a hearty, comforting meal that can be on the table in just 25 minutes, look no further than this Savory Instant Pot Cheeseburger Macaroni. This creamy dish combines the nostalgic flavors of cheeseburgers with the convenience of pasta, making it perfect for busy weeknights or casual family gatherings. With its rich and cheesy sauce, this one-pot wonder is sure to please both kids and adults alike. Ideal for those who love quick meals without compromising on taste, this recipe is easy to customize based on your pantry staples. Get ready to enjoy a delightful dining experience that feels like a warm hug!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Instant Pot
- Cuisine: American
Ingredients
- 1 pound ground beef
- 2 cups elbow macaroni
- 2 cups beef broth
- 1 cup shredded cheddar cheese
- 1/2 cup heavy whipping cream
- 1 teaspoon paprika
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon mustard powder
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 2 tablespoons butter
Instructions
- Sauté ground beef in the Instant Pot until browned.
- Stir in seasonings (paprika, onion powder, garlic powder, mustard powder, salt, and pepper).
- Add elbow macaroni and beef broth; mix well.
- Seal the lid and cook on high pressure for 5 minutes.
- Release pressure carefully; stir in butter, cheddar cheese, and heavy cream until smooth.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 540
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg
