S’mores Cold Brew

If you’re looking for a delightful pick-me-up that tastes like dessert, this S’mores Cold Brew is just what you need! It’s the perfect treat for busy weeknights or cozy family gatherings. Imagine enjoying the rich flavors of coffee combined with the nostalgic taste of s’mores – all without the hassle of a campfire. This drink is quick to whip up and is sure to impress anyone who takes a sip.

Whether you’re enjoying it on a lazy Sunday afternoon or serving it at your next get-together, this S’mores Cold Brew will surely become a favorite in your household. Let’s dive into the deliciousness!

Why You’ll Love This Recipe

• Super Easy to Make: This drink only takes about 10 minutes from start to finish. Perfect for when you want something tasty without spending hours in the kitchen!
• Family-Friendly Appeal: Kids and adults alike will be drawn to this fun take on a classic treat. Who can resist s’mores?
• Customizable Ingredients: You can tweak the flavors and toppings to match everyone’s preferences, making it versatile for any occasion.
• Delicious Dessert Coffee: It brings together two favorites—coffee and dessert—into one delightful drink, ideal for satisfying your sweet tooth.
• Perfect for Any Season: Whether it’s summer or winter, this cold brew can be enjoyed year-round!

Ingredients You’ll Need

Let’s gather some simple, wholesome ingredients for our S’mores Cold Brew. You’ll find everything you need right here!

For the Drink

• 1 graham cracker, crushed
• 1 teaspoon chocolate syrup
• 12 oz cold brew or iced coffee (cold brew gives you a bolder flavor)
• 2 tablespoons creamer
• 1 1/2 tablespoons S’mores flavored syrup (like Torani)
• Handful of vegan marshmallows (any size)

Variations

This recipe is wonderfully flexible! Feel free to mix things up based on what you have on hand or your personal tastes.

• Switch Up the Syrup: Use different flavored syrups like caramel or vanilla for a unique twist on your cold brew.
• Add Some Spice: A pinch of cinnamon or nutmeg can add an extra layer of warmth and flavor.
• Make It Dairy-Free: Swap out traditional creamer for your favorite plant-based alternative to suit dietary needs.
• Go International: Try adding a splash of coconut milk instead of cream for a tropical flair.

How to Make S’mores Cold Brew

Step 1: Prepare the Glass

Moisten the edge of your glass or mason jar with water and dip it into a small bowl of crushed graham crackers. This creates that iconic crust we love from traditional s’mores!

Step 2: Add Chocolate Syrup

Drizzle some chocolate syrup into the bottom of your glass. This adds sweetness and richness right from the start, setting up that delicious flavor profile.

Step 3: Pour in Your Coffee

Next, pour in your cold brew coffee. The boldness of cold brew really enhances this drink, making every sip incredibly satisfying.

Step 4: Mix in Creamer and Syrup

Add in the creamer and s’mores-flavored syrup. Use a long spoon or straw to stir gently until everything is well combined. This step ensures that all those sweet flavors blend perfectly.

Step 5: Ice It Up

Add ice to your liking! Whether you prefer it super chilled or just slightly cool, feel free to adjust according to your taste.

Step 6: Top with Marshmallows

Cover the top of your drink with vegan marshmallows. If you’re feeling adventurous, lightly toast them with a culinary lighter for that campfire experience!

Step 7: Finish with Chocolate Drizzle

Finally, add another drizzle of chocolate syrup on top and pop in a straw. Now your S’mores Cold Brew is ready to enjoy!

I hope you love making this refreshing treat as much as I do! Enjoy every sip!

Pro Tips for Making S’mores Cold Brew

Creating the perfect S’mores Cold Brew is all about those little touches that elevate your drink. Here are some tips to ensure your beverage is a delightful treat every time!

• Choose your cold brew wisely: Opt for a bold cold brew for a more robust flavor that stands up nicely against the sweet elements. This will create a balanced drink that doesn’t get overwhelmed by the sweetness of the syrups.

• Use quality ingredients: Selecting high-quality vegan marshmallows and rich chocolate syrup will enhance the overall taste of your drink. Fresh ingredients can make all the difference in achieving that delicious s’mores taste.

• Experiment with textures: Don’t hesitate to play around with different types of creamers or add whipped coconut cream on top for an extra indulgent experience. The variety in texture adds depth to each sip.

• Toast those marshmallows: If you have a culinary lighter, toasting the marshmallows just before serving adds a lovely caramelized flavor and brings out that classic campfire essence. It’s a fun step that makes your drink feel special.

• Make it visually appealing: Layering your ingredients carefully can create beautiful visuals. The contrast between the dark coffee and light marshmallows along with the graham cracker rim adds a touch of artistry to your drink.

How to Serve S’mores Cold Brew

Presentation is key when serving your S’mores Cold Brew! Here are some ideas to make this sweet treat look as good as it tastes.

Garnishes

• Crushed graham crackers: Sprinkle extra crushed graham crackers on top for added crunch and visual appeal.
• Chocolate shavings: Add some chocolate shavings or curls on top of the marshmallows for an elegant touch, enhancing both flavor and aesthetics.
• Mint leaves: A fresh mint leaf can add a pop of color and a refreshing aroma, balancing out the sweetness beautifully.

Side Dishes

• Vegan Chocolate Chip Cookies: Soft and chewy, these cookies complement the flavors of s’mores perfectly while providing an additional sweet treat.
• Fruit Salad: A light fruit salad adds freshness to your meal, making it less heavy while still satisfying any sweet cravings.
• Coconut Macaroons: These chewy, coconut delights pair wonderfully with coffee flavors and provide a delightful texture contrast.
• Granola Bars: Homemade or store-bought, granola bars offer a crunchy element that can nicely round out your coffee experience without overpowering it.

With these tips and serving suggestions, you’re all set to enjoy your S’mores Cold Brew in style! Cheers to deliciousness!

Make Ahead and Storage

This S’mores Cold Brew is not only a delightful treat but also perfect for meal prep! You can easily prepare elements in advance to save time and enjoy this delicious drink whenever the craving strikes.

Storing Leftovers

• If you have leftover S’mores Cold Brew, store it in an airtight container in the refrigerator.
• Consume within 2 days for the best flavor and freshness.

Freezing

• For longer storage, you can freeze the cold brew in ice cube trays or freezer-safe containers.
• When you’re ready to enjoy, simply thaw in the fridge overnight or blend into a smoothie!

Reheating

• If you’ve made a batch of cold brew and prefer it warm, gently reheat on the stove over low heat.
• Avoid boiling to preserve flavor; add additional creamer if desired.

FAQs

Have questions about this scrumptious S’mores Cold Brew? Here are some common inquiries!

Can I make S’mores Cold Brew without vegan marshmallows?

Absolutely! You can skip the marshmallows or substitute them with your favorite non-dairy whipped topping for that creamy finish.

What is the best way to customize my S’mores Cold Brew?

Feel free to experiment with different flavored syrups or try adding a sprinkle of cinnamon for a cozy twist alongside the classic s’mores flavors.

How does S’mores Cold Brew compare to regular iced coffee?

S’mores Cold Brew offers a dessert-like experience with its sweet s’mores-flavored syrup and toppings, providing a delightful alternative to traditional iced coffee.

Can I use homemade cold brew for this recipe?

Yes! Homemade cold brew is an excellent option and allows you to control the strength and flavor according to your preference.

Final Thoughts

I truly hope you enjoy making this S’mores Cold Brew as much as I do! It’s a fun, easy way to treat yourself while capturing those nostalgic campfire vibes. Don’t hesitate to share your creations or variations—I’d love to hear how it turns out for you. Happy sipping!