Zesty Turkey Bacon Cream Cheese Bagels
Start your day off right with these Zesty Turkey Bacon Cream Cheese Bagels! This easy-to-make recipe combines creamy, zesty cream cheese with savory turkey bacon, offering a delightful breakfast option loved by both kids and adults. Perfect for busy mornings or leisurely brunches, these bagels come together in just 22 minutes. With customizable flavors and make-ahead options, you can enjoy a satisfying meal without any fuss. Whether you keep it classic or add your favorite spices and veggies, these bagels are sure to impress!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Serves 4 (2 bagel halves per serving) 1x
- Category: Breakfast
- Method: Toasting
- Cuisine: American
Ingredients
Scale
- 4 large sesame bagels
- 7 oz cream cheese
- 5 oz cooked turkey bacon, diced
- 1 cup shredded cheddar cheese
- 1 tbsp mayonnaise
- 1 tbsp sour cream
- 1 tbsp chopped chives
- Salt and pepper to taste
Instructions
- In a bowl, mix together the cream cheese, mayonnaise, sour cream, and chopped chives until smooth.
- Fold in the diced turkey bacon and shredded cheddar cheese. Season with salt and pepper as desired.
- Slice the sesame bagels in half and toast them until golden brown.
- Generously spread the creamy filling on each toasted bagel half.
- Serve warm with your choice of sides like fresh fruit or a salad.
Nutrition
- Serving Size: 1 bagel half (113g)
- Calories: 280
- Sugar: 3g
- Sodium: 740mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 40mg
Find it online: https://recipeveil.com/zesty-turkey-bacon-cream-cheese-bagels/